OKLAHOMA ALFALFA PRODUCTION CALENDAR

Harvest Management

  • Preventing hay fires starts at baling. For small square bales, moisture content should be no more than at 20%. During warm, moist conditions reduce to 18%. The upper limit for large packages is about 16% for bales stored in a barn. For round bales stored outside, moisture content at baling can be increased to about 20%. 
  • Sunlight and air temperature are the principal factors affecting drying rate. A wide, fluffy windrow can dry twice as fast compared to a dense, narrow windrow.

   Short Production Tips for May

Harvest Management Photographs

Short OSU Extension Publications

OSU Extension Circulars

 

 

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